Description
A delightful and nutritious snack made with peanut butter and fresh fruit, perfect for any time of the day.
Ingredients
Scale
- 1 cup peanut butter (creamy or crunchy)
- 1 cup sliced bananas
- 1 cup sliced strawberries
- 4 pieces whole wheat pitas
Instructions
- Start by carefully slicing your whole wheat pitas in half to create pockets.
- Next, take the peanut butter and spread a generous amount inside each pita half.
- Now, add the sliced bananas into one half of the pita, followed by the sliced strawberries.
- Finally, fold the pitas closed and they’re ready to serve!
Notes
These pitas can be served with honey or yogurt, and can be stored in the refrigerator for up to two days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 8g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 0mg