Description
Classic Mint Julep Cookies capture the refreshing taste of the iconic cocktail in a delightful cookie form, perfect for any occasion.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 tablespoon fresh mint, finely chopped
- 1/2 cup powdered sugar (for dusting)
Instructions
- Preheat your oven to 350°F (175°C).
- Cream the softened butter and granulated sugar together until light and fluffy.
- Add the egg and vanilla extract, beating until well combined.
- Mix the all-purpose flour, baking soda, and salt in a separate bowl.
- Combine the dry mixture with the wet ingredients, mixing until just combined.
- Fold in the finely chopped fresh mint.
- Shape rounded tablespoons of dough onto a parchment-lined baking sheet.
- Bake for 10-12 minutes or until edges are lightly golden.
- Cool and dust with powdered sugar before serving.
Notes
Chill the dough for 30 minutes for enhanced flavor. Use fresh mint for the best taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg