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Classic Caramel Apple Fruit Pizza


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  • Author: sophia-kim
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delightful dessert that features a buttery sugar cookie crust topped with sweetened cream cheese, fresh apple slices, and a luscious caramel drizzle.


Ingredients

Scale
  • 1 pre-made sugar cookie dough
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 23 apples, thinly sliced
  • 1/2 cup caramel sauce
  • 1/4 cup crushed nuts (optional)
  • Cinnamon (for sprinkling)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Roll out the sugar cookie dough on a pizza stone or baking sheet, and bake according to package instructions until golden. Let it cool completely.
  3. Beat together the cream cheese, powdered sugar, and vanilla extract until smooth.
  4. Spread the cream cheese mixture evenly over the cooled cookie crust.
  5. Arrange the sliced apples over the cream cheese layer.
  6. Drizzle caramel sauce over the apples and sprinkle with crushed nuts and a light dusting of cinnamon if desired.
  7. Slice into pieces and serve cold or at room temperature.

Notes

This fruit pizza can be stored in the refrigerator for up to 3 days. Avoid freezing as apples may become mushy.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg