Description
Delicious Strawberry Oatmeal Bars made with wholesome ingredients, perfect for breakfast, snacks, or dessert.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup almond flour
- 1/4 cup maple syrup
- 1/4 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup fresh or frozen strawberries, chopped
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking pan.
- In a bowl, mix together the rolled oats, almond flour, maple syrup, melted coconut oil, vanilla extract, and salt until combined.
- Press half of the mixture into the bottom of the prepared pan to form the base.
- Spread the chopped strawberries evenly over the base.
- Crumble the remaining oat mixture on top of the strawberries.
- Bake for 25-30 minutes until golden and set.
- Allow to cool before cutting into bars and enjoying!
Notes
For best results, let the bars cool completely before cutting. You can also add nuts or seeds for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg