Description
Delicious no-bake bars made with crunchy cornflakes, creamy peanut butter, and a hint of sweetness, perfect for a quick snack or dessert.
Ingredients
Scale
- 2 cups cornflakes
- 1 cup peanut butter
- 1/2 cup honey or maple syrup
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, combine the peanut butter, honey (or maple syrup), and vanilla extract.
- Mix until the texture is smooth and creamy.
- Gently fold in the cornflakes until they are evenly coated with the peanut butter mixture.
- Press the mixture into a greased 9×9 inch pan to form a solid layer.
- Refrigerate for at least 1 hour until set.
- Cut into bars and serve.
Notes
Customize with chocolate, nuts, or dried fruits for extra flavor. Store in an airtight container for up to a week in the fridge or freeze for longer storage.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg