Hey there, fellow food lover! If you’re looking for a fun, easy treat that brightens up your day, then let’s talk about these No Bake Apple Donuts. Seriously, what’s not to love? They’re fruity, delightful, and super simple to whip up, no oven required! Imagine sinking your teeth into sweet, crunchy apple slices topped with creamy goodness. It’s a playful dish that embodies joy and creativity. Even if you’re a seasoned chef or just starting in the kitchen, this recipe will fill your space with warmth and happiness. So, grab your apron, and let’s dive into the world of No Bake Apple Donuts!
Why Make This Recipe
You might wonder, why bother making these No Bake Apple Donuts? Well, let me tell you! First off, they’re guilt-free. Made from fresh apples, they’re a healthier alternative to traditional donuts while still giving that sweet satisfaction. You can customize them however you like, making them a delight for kids and adults alike. Plus, there’s no baking involved! Perfect for hot summer days when you want something sweet but don’t want to heat up the kitchen. Another fantastic reason? They are easily adaptable! You can play around with the toppings and spreads to cater to your taste buds. It’s a blank canvas just waiting for your creative flair.

How to Make No Bake Apple Donuts
Alright, let’s jump right into making these scrumptious No Bake Apple Donuts. You’ll see just how simple and fun this is, and I guarantee you’ll be making them time and time again. So gather your ingredients, and let’s get started!
Ingredients:
- 2 apples ($1.78)
- 2 Tablespoons cream cheese ($0.10)
- 2 Tablespoons frosting ($0.04)
- 2 Tablespoons creamy peanut butter ($0.04)
- 2 Tablespoons Nutella ($0.02)
- ¼ cup mini marshmallows ($0.15)
- 1 Tablespoon mini chocolate chips ($0.01)
- ½ banana, sliced ($0.14)
- 2-3 fresh sliced strawberries ($0.15)
- 1 Tablespoon granola ($0.02)
- 1 Tablespoon sprinkles ($0.21)
Total Cost: Approximately $2.78
Directions:
Begin by washing your apples thoroughly. Clean apples make for better treats!
Slice your apples vertically into several circles, about 1/4 to 1/2 inch thick. These will be the “donuts.”
Take off the top and bottom portions of the apple slices, and don’t forget to discard those parts!
Now, use a round cutter or a small glass to remove the center of each apple slice. This step is essential as it creates that iconic donut shape. Toss the centers and seeds aside.
Pat the tops of your apple slices dry with a paper towel. This just makes it easier to spread on the delicious toppings.
Spread your choice of cream cheese, frosting, peanut butter, or Nutella over the tops of each apple slice. Feel free to mix and match for extra flavor!
Sprinkle your favorite toppings on each slice. Get creative here! Add mini marshmallows, chocolate chips, fresh banana slices, strawberries, granola, or even sprinkles.
Once you’ve added all your toppings, serve immediately and enjoy the delightful sweetness!

How to Serve No Bake Apple Donuts
Serving these No Bake Apple Donuts is all about keeping things fun and vibrant! You can make a platter of these lively treats for a gathering or an afternoon snack. If you’re presenting them for kids, why not turn it into a donut decorating party? Let everyone customize their own apple donut masterpiece! You can even create a “topping bar” with various toppings, allowing everyone to mix and match. Whatever the occasion, these No Bake Apple Donuts are bound to bring smiles.
How to Store No Bake Apple Donuts
While I recommend enjoying these treats fresh for the best taste and texture, if you somehow have leftovers (and that’s a big if!), you can store them in an airtight container in the refrigerator. Just keep in mind that the apples may brown over time, so it’s best to eat them within a day. If you’re concerned about browning, a light squeeze of lemon juice on the cut apple surfaces can help keep them looking fresh longer.
Tips to Make No Bake Apple Donuts
Choose the Right Apples: Crisp, sweet varieties like Fuji or Honeycrisp work wonderfully for these donuts. They’ll give you the best crunch!
Get Creative: Don’t be afraid to try different toppings! Think of yogurt, granola, or even a drizzle of honey for an added twist.
Make It Colorful: Use a variety of colorful fruits for decoration. It not only makes it more appealing but adds different flavors and textures!
Involve the Kids: This is a perfect recipe for involving kids in the kitchen. Let them help with spreading the toppings and choosing their favorite sprinkles!
Variation
If you’re feeling adventurous, try using different fruits! Slices of pears or peaches can also make delightful “donuts.” You could even swap out apple slices for whole grain rice cakes for a gluten-free option.
FAQs
1. Can I make these in advance?
Yes, you can prep the apple slices and toppings in advance, but for the best taste and texture, it’s recommended to assemble them just before serving.
2. How can I prevent the apples from browning?
To keep your apple slices looking fresh, squeeze a bit of lemon juice on them right after slicing.
3. Can I use nut-free spreads?
Absolutely! If you need a nut-free option, try using sun butter or more cream cheese instead of peanut butter.
So there you have it! Fun, simple, and oh-so-delicious No Bake Apple Donuts that are perfect for any occasion. I hope you feel inspired to try this recipe, delighting in the simple yet joyful creation that brings sweetness to your day. Happy munching!
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No Bake Apple Donuts
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
A fun, easy treat made from fresh apples with creamy toppings, perfect for kids and adults alike.
Ingredients
- 2 apples
- 2 Tablespoons cream cheese
- 2 Tablespoons frosting
- 2 Tablespoons creamy peanut butter
- 2 Tablespoons Nutella
- ¼ cup mini marshmallows
- 1 Tablespoon mini chocolate chips
- ½ banana, sliced
- 2–3 fresh sliced strawberries
- 1 Tablespoon granola
- 1 Tablespoon sprinkles
Instructions
- Wash the apples thoroughly.
- Slice apples vertically into circles, about 1/4 to 1/2 inch thick.
- Remove the top and bottom portions of the apple slices.
- Use a round cutter or a small glass to remove the center of each apple slice, creating the donut shape.
- Pat the tops of apple slices dry with a paper towel.
- Spread your choice of cream cheese, frosting, peanut butter, or Nutella over the tops of each apple slice.
- Sprinkle your favorite toppings on each slice to get creative!
- Serve immediately and enjoy the delightful sweetness!
Notes
Best enjoyed fresh. Squeeze lemon juice on cut apples to prevent browning.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 15mg
