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Homemade Keto Twix Bars with chocolate and caramel layers

Keto Twix Bars


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  • Author: Elena Rossi
  • Total Time: 120 minutes
  • Yield: 12 servings 1x
  • Diet: Keto

Description

Delicious, guilt-free Keto Twix Bars featuring a buttery shortbread crust, sugar-free caramel, and dark chocolate topping.


Ingredients

Scale
  • 1 cup almond flour
  • ½ cup butter, melted
  • 1 cup sugar-free caramel
  • 1 cup dark chocolate (dairy-free if preferred)
  • A pinch of salt

Instructions

  1. Preheat your refrigerator and gather all ingredients.
  2. In a mixing bowl, combine almond flour and melted butter until it forms a dough-like consistency.
  3. Line a baking dish with parchment paper and press the mixture into the dish to form a shortbread crust.
  4. Prepare your sugar-free caramel and pour it over the crust, spreading evenly.
  5. Melt the dark chocolate and pour it over the caramel layer, making sure to coat evenly.
  6. Sprinkle a pinch of salt on top for enhanced flavor.
  7. Refrigerate until set, about 1-2 hours, then slice into bars and enjoy!

Notes

Best served chilled. Can be stored in an airtight container in the fridge for up to a week or frozen for longer storage.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Refrigerating
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 200
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 30mg