Description
A nutritious and delicious chocolate chia seed pudding packed with protein, perfect for breakfast or a healthy snack.
Ingredients
Scale
- 1/4 cup chia seeds
- 1 cup almond milk (or other plant-based milk)
- 2 tablespoons chocolate protein powder
- 2 tablespoons maple syrup (or sweetener of choice)
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a bowl, whisk together the almond milk, chocolate protein powder, maple syrup, vanilla extract, and salt until smooth.
- Stir in the chia seeds until fully incorporated.
- Cover and refrigerate for at least 2 hours or overnight to allow the pudding to thicken.
- Serve chilled, and enjoy your high protein chocolate chia seed pudding!
Notes
For added flavor, consider topping with fresh fruits, nut butter, or granola. Adjust sweetness to taste and experiment with different milk alternatives.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 8g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 10g
- Protein: 8g
- Cholesterol: 0mg