Hey there, dessert lovers! Today, I’m super excited to share a recipe that’s not just simple but also downright delicious. If you love peanut butter, and let’s be honest, who doesn’t, then you’re going to adore these Freezer Peanut Butter Whips. This recipe embodies everything comforting and nostalgic about peanut butter, bringing it to a delightful new level that’s perfect for cooling down on warm days. Plus, it only requires two ingredients! So, grab your mixing bowl and let’s make this sweet treat together.
Why You’ll Love This Freezer Peanut Butter Whips
First off, let’s talk about why this recipe is worth making. Not only are these whips quick and easy with only two ingredients, peanut butter powder and light Cool Whip, they’re a total game-changer for your dessert repertoire. Imagine sweet, creamy bites of peanut butter perfection, just waiting for you in your freezer.
These Freezer Peanut Butter Whips are perfect for those hot afternoons when you’re craving a little something sweet but don’t want to turn on the oven. Plus, they’re light and airy, making them a guilt-free indulgence that feels like a treat.
With a creamy texture and a rich peanut butter flavor, these whips can easily satisfy your sweet tooth. They’re also a great way to give your children a delightful dessert they’ll love without sacrificing nutrition. So whether you’re making them for yourself or for a gathering, these delectable bites are bound to be a hit!

Step-by-Step: Making Freezer Peanut Butter Whips
Ready to whip up these delightful treats? Here’s how to prepare Freezer Peanut Butter Whips in just a few easy steps:
Ingredients:
- Peanut butter powder
- Light Cool Whip
Directions:
- In a bowl, combine peanut butter powder with light Cool Whip.
- Mix until well blended and smooth.
- Spoon the mixture into serving dishes.
- Freeze for a few hours until set.
- Serve and enjoy!
And there you have it, five simple steps to a heavenly dessert that requires little more than mixing and freezing. Isn’t that just wonderful?

Best Ways to Serve Freezer Peanut Butter Whips
Now that you’ve made these delightful treats, how can you serve them? Here are some fun serving suggestions to elevate your experience:
Garnishes: Consider adding a sprinkle of crushed peanuts or a drizzle of chocolate syrup on top of the whips for an extra layer of flavor and texture. The contrast of the crunchy peanuts and creamy whips is a match made in heaven!
Dip it: Serve the whips with fresh fruits like apple slices, strawberries, or banana halves for a fun dipping experience. This not only makes the dish more interactive but also adds a freshness that balances out the sweetness.
Create a sundae: Layer these peanut butter whips with your favorite ice cream to create a delicious sundae. Add in some hot fudge or caramel atop it for a rich dessert that feels like a special occasion!
Nailed it? These serving ideas will surely impress your friends and family while making your dessert experience even more delightful!
How to Store Freezer Peanut Butter Whips
After all that, you’re likely wondering how to store any leftovers (if there are any!). Here are some tips to keep your Freezer Peanut Butter Whips fresh and ready for enjoyment:
Freezer Friendly: To store, just keep them in an airtight container. They can last in the freezer for up to a month, but let’s be honest, they probably won’t last that long!
Individual Portions: For added convenience, consider spooning them into ice cube trays or small silicone molds before freezing. This way, you can pop out a single portion whenever you’re in the mood for a sweet snack.
Thawing: When you’re ready to indulge, simply take them out of the freezer and allow them to sit at room temperature for a few minutes before serving. This will soften them up just enough to make them the perfect creamy treat!
Pro Tips for Making Freezer Peanut Butter Whips
Here are some expert tips to ensure your Freezer Peanut Butter Whips turn out perfectly every single time:
Mixing Height: When combining the peanut butter powder with Cool Whip, start mixing at a low speed. Gradually increase the speed to avoid splatters, ensuring a smooth, creamy blend.
Peanut Butter Powder Quality: Not all peanut butter powders are created equal. Make sure to choose a high-quality brand to get that rich, nutty flavor you love in every bite.
Experiment with Flavors: Don’t be afraid to play around! You could add a touch of vanilla extract or even a sprinkle of cinnamon to your mixture for a different twist on flavor.
Delicious Variations of Freezer Peanut Butter Whips
While the classic peanut butter whip is fantastic, why stop there? Here are a few variations to try:
Chocolate Peanut Butter Whips: Add a tablespoon or two of cocoa powder to create a chocolatey version that every chocolate lover will appreciate.
Banana Nut Whips: Incorporate mashed ripe bananas into the mix for a fruity twist! Bananas and peanut butter go together like bread and butter.
Protein-Packed Whips: For those looking to up their protein intake, consider mixing in some protein powder for a more substantial snack that’s great post-workout.
FAQs
Can I use regular peanut butter instead of peanut butter powder?
- While you can use regular peanut butter, it may change the texture and increase the fat content. Peanut butter powder has less oil, making the whips lighter and fluffier.
How long can I store these in the freezer?
- These can be stored in the freezer for up to one month. Just make sure they are in an airtight container!
Can I make this vegan?
- Absolutely! Just ensure your Cool Whip is dairy-free or swap it for a non-dairy alternative to keep it vegan-friendly.
I hope you enjoy making these Freezer Peanut Butter Whips! They’re simple, delicious, and sure to bring a smile to your face. Remember, sweet treats should be loved and not felt guilty about, so indulge away! Happy whipping!
Print
Freezer Peanut Butter Whips
- Total Time: 180 minutes
- Yield: 4 servings 1x
- Diet: Vegan
Description
A simple, no-bake treat made with peanut butter powder and light Cool Whip, perfect for cooling down on warm days.
Ingredients
- 1 cup peanut butter powder
- 2 cups light Cool Whip
Instructions
- In a bowl, combine peanut butter powder with light Cool Whip.
- Mix until well blended and smooth.
- Spoon the mixture into serving dishes.
- Freeze for a few hours until set.
- Serve and enjoy!
Notes
For added flavor, consider garnishing with crushed peanuts or chocolate syrup.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
