Description
Layered strawberries, pistachio cream, chocolate, and crunch in a no-bake dessert cup inspired by viral Dubai flavors.
Ingredients
1 cup sliced strawberries
1/2 cup pistachio cream
1/2 cup whipped cream or mascarpone
1/4 cup melted chocolate
2 tbsp crushed nuts or toasted shredded filo
Instructions
1. Add sliced strawberries to the bottom of a clear cup.
2. Spoon in a layer of pistachio cream.
3. Add a small layer of whipped cream or mascarpone.
4. Drizzle with melted chocolate.
5. Top with crushed nuts or toasted shredded filo.
6. Chill for 30 minutes and serve.
Notes
For extra flavor, drizzle with rose syrup or garnish with edible petals.
Make ahead by layering up to step 4 and adding crunch before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Middle Eastern-Inspired
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 18g
- Sodium: 40mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg