Description
Delightful treats combining chewy Medjool dates, creamy peanut butter, and rich dark chocolate, perfect for satisfying your sweet tooth without the guilt.
Ingredients
- Medjool dates
- Peanut butter
- Dark chocolate
- Chopped peanuts
Instructions
- Begin by slicing the Medjool dates open and removing the pits.
- Fill each date with a small spoonful of peanut butter.
- Melt the dark chocolate using a microwave or a double boiler.
- Dip each filled date into the melted chocolate.
- Roll them in chopped peanuts after dipping.
- Place the coated dates on a parchment-lined tray and refrigerate until the chocolate hardens.
Notes
Store in an airtight container in the refrigerator for up to two weeks. Can be frozen for longer storage.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 2mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg