Description
A delectable fudge combining rich chocolate, fluffy marshmallows, and crunchy M&M’s, perfect for any occasion.
Ingredients
Scale
- 2 cups chocolate chips
- 1 cup marshmallows
- 1 cup M&Ms
- 1 can sweetened condensed milk
- 1/2 cup butter
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a saucepan over low heat, melt the butter and chocolate chips together, stirring gently until smooth.
- Add the sweetened condensed milk and mix well.
- Remove from heat and stir in the marshmallows, M&Ms, vanilla extract, and a pinch of salt.
- Pour the mixture into a greased baking dish and spread evenly.
- Refrigerate for at least 2 hours until set.
- Cut into squares and serve.
Notes
Store in an airtight container at room temperature for up to a week or refrigerate for two weeks. Can be frozen for up to three months.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg