Description
A creamy and healthy chocolate mousse made with Greek yogurt, cocoa, and honey. This quick dessert is both indulgent and nutritious.
Ingredients
Scale
- 2 cups Greek yogurt
- 1/2 cup unsweetened cocoa powder
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- In a mixing bowl, combine the Greek yogurt, cocoa powder, honey or maple syrup, vanilla extract, and a pinch of salt.
- Whisk together until smooth and creamy, ensuring there are no lumps of cocoa powder.
- Taste the mixture and adjust the sweetness if necessary.
- Spoon the mixture into serving bowls and chill in the refrigerator for about 30 minutes.
- Serve and enjoy your healthy dessert!
Notes
Add fresh berries, nuts, or a drizzle of chocolate sauce as toppings for extra flair.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 5mg